2025/26 Harvest
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Lab-Verified 1,360 mg/kg.
Purity comes first.
A high-phenolic extra virgin olive oil created as a daily wellness ritual. Early harvested from a single estate in Chania, Crete, lab verified at 1,360 mg/kg of polyphenols, and extensively tested for purity, including MOSH and MOAH analysis.
More bottles, preferred bundle pricing
Independently tested for potency, purity, and authenticity. If your oil does not correspond with its published Certificate of Analysis, notify us within 7 days of delivery.
View full guarantee termsLet our customers speak for us.
Real feedback from customers who made Olea True part of their kitchen or daily ritual.
from Olea True customers
Five things you will notice immediately.
The sensory signs of fresh, high-phenolic extra virgin olive oil.
The aroma.
Fresh green fruit, cut grass, herbs and artichoke. The oil should smell alive, not neutral.
The peppery finish.
A clean catch at the back of the throat is characteristic of phenolic compounds such as oleocanthal.
The intensity.
Tsounati olives, with a smaller amount of Koroneiki, create a powerful oil with depth rather than flatness.
The blackout bottle.
Light accelerates oxidation. Our fully opaque bottle helps protect the oil from the moment it is filled.
The traceability.
The harvest, origin and laboratory analysis are documented so you do not have to rely on marketing language alone.
Olive oil has always been central. Modern research asks why.
Olea True concentrates on the part many oils leave unmeasured: naturally occurring polyphenols, verified by laboratory analysis.
Ancient purity. A modern daily ritual.
Olea True exists to bring the ancient purity of Crete into the modern ritual of daily wellness. We craft high phenolic extra virgin olive oil from organically grown olives, harvested early and cold extracted at the precise moment when potency, flavor, and vitality are at their peak. Every bottle is a reflection of the land it comes from, the people who cultivate it, and the uncompromising standards that guide every step of our process.
For us, purity is not a marketing claim. It is the foundation of everything we do. We believe olive oil should be more than something you drizzle on food. It should be a daily act of nourishment. A ritual you can taste, feel, and trust. From its peppery finish to its naturally high polyphenol content, Olea True is made to support long term vitality while elevating every meal it touches.
Every release is limited, traceable, organically certified, and lab tested for both potency and purity, including advanced contaminant testing such as MOSH and MOAH analysis. No blends. No shortcuts. No compromise. Just the purest expression of what high phenolic extra virgin olive oil can be.
How to protect and preserve your oil.
A few simple habits help preserve freshness, flavor and polyphenol potency from the first pour to the last.
- Keep it in a cool, dark place.
- Store the bottle in a cabinet away from windows, direct sunlight, the stove and other sources of heat.
- Close it promptly after each use.
- Limiting oxygen exposure helps protect the oil's freshness and delicate phenolic compounds.
- Keep it in its original blackout bottle.
- The opaque glass is designed to shield the oil from light, one of the primary causes of quality loss.
- Use it regularly while it is at its freshest.
- Extra virgin olive oil is a fresh food, not a product that improves with age. Enjoy it generously as part of your daily ritual.
- Pour cleanly and keep the neck dry.
- Wipe away any oil around the opening before replacing the cap so the bottle stays clean and seals properly.
Five questions worth asking before you click.
01. Where is it produced?+
02. Why is this oil so expensive?+
03. Which options can I order?+
04. What is the return policy?+
05. What does “Lab-Verified or Your Money Back” mean?+
High phenols matter. Purity comes first.
We will not chase a laboratory number by compromising the integrity of the oil. Olea True is made to deliver exceptional potency, flavor and traceable purity in the same bottle.
More than olive oil.
A daily ritual for
potency and purity.
The current 2025/26 single-estate harvest from Chania, Crete. Lab verified at 1,360 mg/kg of polyphenols, rigorously purity tested, and produced only once each year.
