“I love it! Excellent product! I have done my research, and you guys are head and shoulders above the rest. I will be a loyal customer!”
2025/26 Harvest
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More than extraordinary olive oil. Olea True is an organic early-harvest, high-polyphenol extra virgin olive oil independently verified at 1,360 mg/kg of polyphenols. Crafted for exceptional purity and everyday nourishment.
✓ Lab-Verified or Your Money Back
If your oil does not correspond with its published Certificate of Analysis, contact us within 7 days of delivery. View full guarantee terms.
Know What's Inside Your Olive Oil
Olive oil polyphenols are naturally occurring compounds studied for their antioxidant properties. Olea True's 2025/26 harvest has been independently measured at 1,360 mg/kg. Exceptional quality should be verified, not assumed.
View Independent Lab Results →Extraordinary Quality Independently Verified
Naturally Rich in Polyphenols
Early-harvest olive oil containing naturally occurring polyphenols of significant scientific interest.
Purity You Can Verify
Independent laboratory testing documents our harvest's quality and measured polyphenol concentration.
From Our Estate in Crete
Certified organic, single-estate production in the province of Chania on the island of Crete in Greece. Produced in limited quantities.
Trusted by Those Who Know Quality
“Fantastic olive oil. Worth every penny. This is my second purchase of the 3 bottle pack and I will continue to buy this olive oil every single time.”
“I have tried several high phenolic olive oils, and yours is the best.”
Exceptional Olive Oil, Nothing Left to Guess
Independently verified. Certified organic. Rooted in the extraordinary olive-growing heritage of Crete.
Why does polyphenol content matter?
Polyphenols are naturally occurring compounds in extra virgin olive oil, studied for their antioxidant properties. A laboratory result measures concentration, not individual health outcomes.
Why does Olea True cost more than ordinary olive oil?
Most olive oils are made to maximize yield. Olea True takes a different approach.
We harvest our olives early, while they are still green, when the fruit yields significantly less oil. That means more olives, more careful harvesting, and more work to create every bottle.
The fruit is processed promptly after picking to protect freshness and the naturally occurring polyphenols that make this harvest exceptional.
We also invest in certified organic cultivation, limited single-estate production in Chania, Crete, and independent testing for both potency and purity.
You are paying for a more demanding process, a traceable origin, and quality you can actually verify, not simply a premium label.
How should I enjoy Olea True?
Enjoy it as part of your everyday diet, by the spoonful or over finished dishes. Store it away from heat and light.